Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, baked macaroni and cheese. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked macaroni and cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked macaroni and cheese is something that I’ve loved my entire life.
This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small families, kids and picky eaters alike-give it a try and you'll see why. So if you're looking for the real deal, the old school baked macaroni and cheese the way your grandma might have made it-this is it. Macaroni and cheese is an all-purpose comfort food, ready and able to assist you with any life event.
To begin with this particular recipe, we must prepare a few components. You can cook baked macaroni and cheese using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked macaroni and cheese:
- Prepare 2 box kraft Macaroni and Cheese
- Prepare 1/4 cup butter
- Get 1 lb Ground beef
- Take 3 cup milk
- Get 3 tbsp flour
- Make ready 2 tsp salt
- Prepare 2 tbsp brown sugar
- Take 1 small chopped onion
- Get 1 small bell pepper
- Take 20 grams all purpose seasoning (powder)
- Get 1 tbsp olive oil
Usually, I'm not that into mac and cheese recipes that involve Velveeta, but this one….yeah, this one gets a pass! I just love how that top layer of smoked cheese forms like a crust. Give up the box mix because making Classic Baked Macaroni and Cheese from scratch is easier than you think. Shredding a block of cheese adds a little more prep time but the smooth and creamy results are worth it.
Steps to make Baked macaroni and cheese:
- Boil both boxes of kraft macaroni until tender with salt
- Add all purpose seasoning, chopped onions and bell pepper to the ground beef and mix
- Heat olive oil over medium heat and brown ground beef
- Over low heat heat butter until melted and then add flour to make a paste
- Slowly add milk and sugar to paste, stirring constantly until in thickens
- Add cheese mix to paste
- Spoon cooked macaroni into baking dish and add a layer of cooked ground beef. Then add layers of macaroni and ground beef until finished
- Pour Cheese Sauce over macaroni and use a fork to ensure that the sauce goes right through.
- Bake at 350°f for 30 minutes
This dish makes for a great side dish that the family will love, or a fun casserole to. This homemade macaroni and cheese is a great alternative to the boxed version—and you can pronounce all of the ingredients. To me Fannie Farmer's recipe is the only "real" Macaroni & Cheese. I kinda get why…not too many people hate macaroni and cheese. Today we are making southern baked macaroni and cheese.
So that’s going to wrap it up with this special food baked macaroni and cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!