Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna loaf ii in a bell pepper. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A mash-up of tuna salad and cooked rice fills bell pepper halves topped with bread crumbs in this spin on stuffed peppers. Are you team paprika, team capsicum or team bell pepper? Watch the full video to see which one I'm on!
Tuna loaf II in a bell pepper is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Tuna loaf II in a bell pepper is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tuna loaf ii in a bell pepper using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna loaf II in a bell pepper:
- Make ready 10 oz canned tuna packed in spring water
- Get 3 tbsp mayonnaise
- Take 1 large egg
- Get 1/2 medium onion, chopped
- Make ready 1 1/2 tsp horseradish mustard
- Get 3 medium bell pepper
- Get 1 tsp paprika
- Make ready 1/4 tsp ground black pepper
- Prepare 1 tbsp butter
- Get 1 salt
- Get 1/3 tsp granulated garlic powder
- Prepare 1/3 cup Brazil nuts
Slice the top off of both the bell peppers and slice in half. Deseed and remove any of the white inside flesh. To assemble the sandwiches, fill each bell pepper with the apple tuna salad. Keep the peppers whole, or slice them into bites (or "boats") to turn them into kid-friendly finger food.
Instructions to make Tuna loaf II in a bell pepper:
- Preheat oven 400° Fahrenheit
- Wash and cut bell peppers lengthwise, remove ribs and seeds.
- Toast the Brazil nuts. And chop them up.
- Caramelize the onions in a tablespoon of butter. Add salt and garlic.
- Mix mayonnaise, nuts, mustard, egg, onions, black pepper, and paprika.
- Stuff into a bell pepper half. Bake in oven 25 -30 minutes.
- Serve I hope you enjoy!
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