Soup's On! Come and get it!!!
Soup's On! Come and get it!!!

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, soup's on! come and get it!!!. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Soup's On! Come and get it!!! is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Soup's On! Come and get it!!! is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook soup's on! come and get it!!! using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soup's On! Come and get it!!!:
  1. Take 1-1/2 pound stew pork
  2. Get 1/2 pound beef meatballs
  3. Prepare 2 cups cooked Jasmine rice
  4. Make ready 1 pound whole green beans
  5. Prepare 1 stalk/rib celery
  6. Get 1/4 cup chopped chives
  7. Take 48 ounces chicken broth
  8. Make ready 3/4 stick butter
  9. Get 2 cups multicolored potatoes diced
  10. Take 1 teaspoon granulated garlic powder
  11. Prepare 1 teaspoon granulated onion powder
  12. Take 1 teaspoon ground white pepper powder divided
  13. Take 2 teaspoon salt divided
  14. Take 1 stalk green onions
Instructions to make Soup's On! Come and get it!!!:
  1. Melt the butter. Dice the potatoes. Thinly slice the celery. Season the pork and cut into manageable portions.
  2. Add the potatoes, celery, and pork to the butter in pot. Sauté for 10 minutes.
  3. Slice the green beans into manageable pieces. Season with some of the salt. Let rest 10 minutes. Season the pot with the remaining salt and pepper. Add the rice and give it a stir.
  4. Sir together. Slice the meatballs into quarters. Stir in and allow to cook. Stir in the chicken broth.
  5. Add the chives. Simmer covered for 20 minutes. Slice the green onions. When the green beans are at your desired doneness serve with green onions on top. I hope you enjoy!!!

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