Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, great with rice! stewed simmered atsuage, chinese chive and ground pork. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Great with Rice! Stewed Simmered Atsuage, Chinese Chive and Ground Pork is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Great with Rice! Stewed Simmered Atsuage, Chinese Chive and Ground Pork is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook great with rice! stewed simmered atsuage, chinese chive and ground pork using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Great with Rice! Stewed Simmered Atsuage, Chinese Chive and Ground Pork:
- Make ready 1 packages Atsuage
- Get 200 grams Ground pork
- Prepare 1 bunch Chinese chives
- Get 1 clove Ginger
- Get 1 tsp ◎Chicken soup stock granules
- Prepare 2 tbsp ◎Oyster sauce
- Get 1 tsp ◎Soy sauce
- Take 1/2 tbsp ◎Sake
- Prepare 1 tsp ◎Katakuriko
- Make ready 100 ml ◎Water
- Get 1 Sesame oil
Steps to make Great with Rice! Stewed Simmered Atsuage, Chinese Chive and Ground Pork:
- Cut the atsuage into 1cm easy-to-eat pieces, cut the Chinese chives into 4 cm, and finely chop the ginger.
- Mix the ◎ ingredients together.
- Heat sesame oil in a pan, add the ground pork and sauté, add in the atsuage from step 1 after the meat has browned, add in the ginger, and sauté some more.
- Add the ◎ flavoring to step 3 after mixing, bring to a boil, let it thicken, add the Chinese chives, and boil again.
- Serve onto plates and enjoy!
So that’s going to wrap it up with this special food great with rice! stewed simmered atsuage, chinese chive and ground pork recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
