Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked potato wedges. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Potato Wedges is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Baked Potato Wedges is something which I have loved my whole life. They are nice and they look wonderful.
Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Spread the potatoes over a baking sheet.
To get started with this recipe, we have to prepare a few components. You can have baked potato wedges using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Wedges:
- Make ready 2 tsp oil (take olive oil if available otherwise any odourless cooking oil will do)
- Take 1 tsp Mix Herbs
- Take 2-3 Crushed Garlic Cloves
- Make ready 1 tsp Red Chilli Powder
- Take to taste Salt
They are great with any meat such as pork and beef. Crispy seasoned potato wedges that stay moist and fluffy on the inside! Baking your potatoes makes them an easy and healthy way to enjoy wedges without frying! Crispy and full of flavor, oven baked potato wedges are just as delicious are they are easy to make.
Instructions to make Baked Potato Wedges:
- First of all preheat your oven at maximum temperature for 10 mins. Meanwhile, wash and apt dry the potatoes and cut them into wedges once dry. Do not peel them.
- Take oil in a bowl and add all other ingredients in it and mix it well. Let the oil soak all the flavours.
- Pour spiced oil on the wedges and shake them well to mix all the ingredients properly.
- Line a butter paper/baking sheet or parchment paper on the baking tray and arrange the wedges in a way that they do not touch and stick to each other.
- Bake them for 20 mins on 250°C. Take out once they are baked. You can serve them with sour cream, tomato ketchup, mayonnaise, cheese dip or any dip of your choice.
Place the potato wedges on a rimmed baking sheet. Drizzle with oil and toss well until lightly coated. How to make oven-baked potato wedges that are perfectly browned and crisp on the outside and tender on the inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making. Potato Wedges - Fried & Baked Potato Wedges.
So that is going to wrap this up for this special food baked potato wedges recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
