chicken corn chowder
chicken corn chowder

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken corn chowder. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

A rich corn chowder built on a base of chicken stock and half-and-half has yellow and white corn, potatoes, and shredded chicken for a meal in a bowl. In a large saucepan, heat butter over medium-high heat. My family's take on chicken corn chowder.

chicken corn chowder is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. chicken corn chowder is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken corn chowder using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make chicken corn chowder:
  1. Take 2 slice Bacon, diced
  2. Prepare 1/2 lb potatoes, unpeeled & diced
  3. Prepare 3 green onions (scallions)
  4. Take 2 tbsp flour
  5. Make ready 1 can 15-17 creamed corn
  6. Prepare 1 lb boneless, skinless, chicken breast, cubed
  7. Take 1 chicken bouillon

It can be reheated with the cream added without curdling, even in the microwave. In a large saucepan, combine the broth, potato, corn, garlic, marjoram, thyme and pepper. To poach the chicken: Combine the chicken, onion, celery, carrot, garlic, thyme, pepper and a tablespoon of salt large pot. A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos.

Instructions to make chicken corn chowder:
  1. boil potatoes until soft.
  2. cook Bacon extra crispy
  3. add chicken, chopped scallions, into pot and cook 3-4 minutes, unit chicken is no longer pink

This soup is great family-friendly comfort food that's so easy to prepare. You can't go wrong with this one! What sets this chowder apart from most is the addition of potatoes, which is what gives this soup the thickness and creaminess without needing heavy cream. Of course, you CAN add cream if you want too, for an extra and even bigger creamy flavour, BUT it's not needed. Chicken corn chowder is my absolute favorite soup, so when I found this recipe, I had to try it!

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