Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked potato wedges. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Potato Wedges is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Baked Potato Wedges is something that I’ve loved my whole life.
Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners. Spread the potatoes over a baking sheet.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked potato wedges using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Wedges:
- Prepare 3 large red skinned potatoes
- Get 1/2 cup parmesan
- Get 2 tbsp olive oil
- Get 1 tsp garlic powder
- Take 2 tsp paprika powder
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp oregano
- Prepare 1/4 tsp pepper powder
They are great with any meat such as pork and beef. Crispy seasoned potato wedges that stay moist and fluffy on the inside! Baking your potatoes makes them an easy and healthy way to enjoy wedges without frying! Crispy and full of flavor, oven baked potato wedges are just as delicious are they are easy to make.
Instructions to make Baked Potato Wedges:
- Wash the potatoes well. Cut into wedges along with the skin. Boil in water with salt for 5 minutes.
- Strain the potatoes. Let them cool and then pat them dry with a kitchen towel.
- In a bowl combine olive oil, paprika, oregano, salt, pepper and garlic powder. Add the wedges and so that the wedges are well coated. Lastly add the parmesan and mix well.
- Preheat the oven at 200 °C. Spread the wedges in a greased baking tray and bake them for 20 minutes. Flip once and bake for another 10 minutes. Enjoy!
Place the potato wedges on a rimmed baking sheet. Drizzle with oil and toss well until lightly coated. How to make oven-baked potato wedges that are perfectly browned and crisp on the outside and tender on the inside. Jump to the Baked Potato Wedges Recipe or read on to see our tips for making. Potato Wedges - Fried & Baked Potato Wedges.
So that is going to wrap this up with this special food baked potato wedges recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
