Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato corn chowder. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Corn Chowder is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Potato Corn Chowder is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have potato corn chowder using 13 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Potato Corn Chowder:
- Get Ingredients
- Take 1 packages Bacon
- Get 2 tbsp Butter
- Take 1 small Onion, diced
- Get 1 clove Garlic, minced
- Prepare 4 tbsp Flour
- Get 4 tsp Chicken Consummé
- Get 4 cup Water, warm
- Prepare 2 tbsp Dried Leek, Shallot & Chive Mixture
- Make ready 5 medium Potatoes, cubed
- Take 1 can Corn, drained
- Make ready 5 oz Cream Cheese, softened
- Get 1 Salt & Pepper, to taste
Instructions to make Potato Corn Chowder:
- Pan fry bacon reserving 2 tablespoons of fat, chop and set aside
- Over medium heat, melt butter and add bacon fat
- Sauté onion until translucent; add garlic and cook for 1 minute longer
- Wisk in flour to make a rue (it should be the consistency of peanut butter)
- Add chicken consummé to water and slowly wisk into rue
- Add leek seasoning and stir
- Add potatoes and corn; simmer 15 minutes or until potatoes are fork tender
- Stir cream cheese until smooth and wisk in until well blended
- Add most of the chopped bacon, reserving some for a garnish
- Add salt & pepper to taste
- Garnish with remaining bacon, green onions and your favorite cheese. Enjoy !
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- 4 cups chicken stock or broth may be substituted in place of water and consummé
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- If don't have / can't find a leek spice mixture you can make your own; just combine equal parts dried onions, chives and parsley
So that is going to wrap this up with this special food potato corn chowder recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!