Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, harissa spiced cauliflower with lemon and mint chicken and lentils. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
A hearty lentil stew flavored with harissa and lemon. Perfect for serving over grains or with a side of toast. Heat until the onions become tender then measure in the cauliflower.
Harissa spiced cauliflower with lemon and mint chicken and lentils is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Harissa spiced cauliflower with lemon and mint chicken and lentils is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have harissa spiced cauliflower with lemon and mint chicken and lentils using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Harissa spiced cauliflower with lemon and mint chicken and lentils:
- Get Chicken
- Get garlic cloves - crushed but skin left on
- Get large or 2 small chicken breasts
- Prepare Juice of 1 lemon
- Get chopped mint leaves
- Take chopped parsley leaves
- Prepare olive oil
- Make ready Cauliflower
- Get cauliflower
- Prepare harissa spice
- Prepare olive oil
- Get Lentils
- Get pouch of puy lentils
- Get sweet peppers
- Take spring onions chopped
- Prepare chopped mint
- Prepare chopped parsley
- Take Juice 1/2 lemon
- Take Drizzle of olive oil
- Prepare Seasoning
- Get yogurt (optional)
This isn't your typical chicken dinner. Pinch freshly cracked black Spread cauliflower mixture around the chicken in a single layer on the pan. This roasted cauliflower recipe is an easy vegetarian cauliflower harissa recipe served with pangritata. There's a careful balance of flavours here - a sweetness from the honey, a warming spice from the harissa, a freshness from the lemon - and they're all soaked up by the cauliflower.
Steps to make Harissa spiced cauliflower with lemon and mint chicken and lentils:
- Cut the chicken into large strips, add all of the ingredients and some salt and pepper. Cover and leave in the fridge for 45mins-1hr
- Preheat the oven to 180 degrees. Chop the cauliflower into florets, drizzle with olive oil and harissa spice. Mix until completely coated. And put in the oven for 40 minutes or until soft.
- Chop the pepper into three halfs and place on the shelf next to the cauliflower. Cooks for 20-30 minutes until the skin starts to blister. Then remove and set aside to cool.
- Now prepare your lentils. Cook the pouch according to the packet instructions and leave to cool. Meanwhile chop the herbs, spring onions and slice the peppers. Mix together in a bowl with the lemon juice, olive oil and season to taste.
- Remove the cauliflower from the oven. And prepare the chicken by heating a large pan (ideally a grill pan but I didn’t have one). Fry the chicken over a medium heat until golden brown on one side (roughly 2mins). Turn over and cook until golden brown on the other side too. Once cooked (cut a piece open to check), remove from the heat.
- Assemble your salad and drizzle with natural yogurt, olive oil or whatever else you fancy.
Harissa-as-condiment is good entry-level stuff, but to unlock its full potential, think of it as a As good as harissa may be with lamb and chicken, my favorite applications are totally meat-free. Toss cauliflower florets with concentrated harissa paste and olive oil, then roast until golden brown and. We can't get enough of this Harissa-Crusted Roasted Cauliflower recipe by A Mummy Too. Super simple to make, healthy and bursting with flavour. If you're not familiar with harissa, it's a blend of chiles, spices, garlic, and olive oil.
So that is going to wrap it up with this exceptional food harissa spiced cauliflower with lemon and mint chicken and lentils recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
