Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, peach and plum frozen yogurt. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
"I hate frozen yogurt!" said NO ONE EVER! A Healthy Frozen Yogurt Recipe with tips for how to make frozen yogurt with just four ingredients: Greek yogurt, frozen fruit, vanilla, and honey. Just four simple ingredients for this easy fresh peach frozen yogurt without an ice cream maker.
Peach and plum frozen yogurt is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Peach and plum frozen yogurt is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have peach and plum frozen yogurt using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peach and plum frozen yogurt:
- Take 1 cup hung curd
- Make ready 1/2 cup cottage cheese
- Get 1/2 cup chopped peach
- Prepare 1/4 cup chopped plum
- Prepare 1 tablespoon powdered sugar
- Get 1 teaspoon cardamom powder
Stop over to get a super simple Peach Frozen Yogurt recipe that will have your taste buds dancing and feeling like it's summer all year long! The Food in My Beard creates this creamy and tangy treat from scratch, even going so far as to make homemade yogurt. Passionate About Baking mixed tart yogurt and roasted stone fruit to create a summertime dessert–with a reminder to mix the yogurt in before. Take advantage of seasonal fresh peaches or purchase frozen fruit to make this frozen treat.
Steps to make Peach and plum frozen yogurt:
- Put curd in a muslin cloth and sqeeze exess water.Put on a sieve and leave for 30 minutes.
- Chop peach and plum.
- Put them in a blender jar,blend roughly and add cottage cheese,sugar and hung curd.Blend all to a smooth paste.
- Take in an aluminium jar,cover and refrigerate for 2-3 hours.
- Scoop out frozen yogurt and serve.
Made this with some farm-stand peaches, and it was delicious. Peach Frozen Yogurt from The Perfect Scoop. Peel the peaches, slice them in half and remove the pits. Cut peaches into chunks and cook them in water in a medium nonreactive saucepan over medium heat, covered, stirring occasionally, until soft and cooked through, about ten. Puree the bananas and peaches in a food processor or blender.
So that’s going to wrap it up with this exceptional food peach and plum frozen yogurt recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!