Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, meatball curry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This delicious Indian Meatball Curry combines my favorite curry recipe with tender meatballs. It's a healthy and easy to make dinner recipe that is easy to fall in love with. Give meatballs the Indian treatment in this easy curry recipe.
Meatball curry is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Meatball curry is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook meatball curry using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatball curry:
- Prepare 250 g Mutton without bone
- Make ready 2 tsp Red chilli powder
- Take Salt
- Take 2 tsp Garlic ginger paste
- Take Lemon juice
- Make ready 150 gms Curd
- Prepare 1 tbsp Roasted coconut
- Make ready Bengal gram 1tbsp
- Make ready Garam masala powder
- Get 4 tbsp Oil
Any who, I LOVE curry and coconut milk really lights my fire…but seriously, anything coconut makes me smile…it's my small obsession. Meatball curry recipe : Kerala style easy meatball curry or kofta curry is a popular Syrian Christian dish, made mostly during the festival seasons; Christmas and Easter. Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Meatball curry, a mutton kheema recipe cooked in Indian spices, is classic Anglo Indian food served with coconut rice.
Instructions to make Meatball curry:
- Take the mutton in bowl add garlic ginger paste salt red chilli powder and garam masala powder 1/4teaspoon. And mix well and grind it.
- Then make a paste add one egg in it. Then make small balls of it. Take a pan add oil and fry it.
- Then keep meatballs aside. For gravy take roasted coconut and bengal gram and make paste of it. In that paste add curd red chilli salt.
- Then take a pan add whole garam masala. Then add gravy paste to it.then cook it for 15minutes.
- Then add one glass of water to it. After it starts boiling add meat balls in it.. then add coriander leaves and drops of lemon juice in it cook for 5minutes.
- Curry is ready to eat.
Makes for a special weekend lunch! healthyish. Let curry sauce cool slightly, then transfer to a blender; blend until very smooth. Wipe out any bits remaining in pot and transfer curry sauce back to pot. Heat the oil in a pan over medium heat and fry the onions till soft. Amazing Thai chicken meatballs in a Thai curry sauce.
So that is going to wrap it up for this special food meatball curry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
