Green Mac and Cheese
Green Mac and Cheese

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, green mac and cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Green Mac and Cheese is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Green Mac and Cheese is something which I have loved my entire life. They’re fine and they look fantastic.

Green Mac 'n' Cheese. featured in Spinach Pasta Vs. MUNCHIES Culinary Director, Farideh Sadeghin, shows us how to make this. I made this recipe after seeing a spicy mac and cheese on TV.

To begin with this recipe, we must prepare a few components. You can have green mac and cheese using 23 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Green Mac and Cheese:
  1. Take Macaroni
  2. Prepare 280 grams macaroni
  3. Get 1.5 litre water
  4. Take 1 tbsp vegetable oil
  5. Prepare 1 tsp salt
  6. Take Green Paste
  7. Take 2 cloves garlic
  8. Take 1 sprig rosemary (2 if you fancy)
  9. Get 1 tbsp butter
  10. Get 60 grams spinach (or any kinds of greens you have in your fridge)
  11. Make ready 30 grams parsley
  12. Take Cheese Sauce
  13. Prepare 50 grams butter
  14. Get 800 grams half-and-half
  15. Take 64 grams all purpose flour
  16. Take 1 tbsp salt
  17. Make ready 1 tsp dried basil
  18. Take 1 tsp pepper
  19. Prepare 255 grams quick-melted cheese (I use soft cheddar)
  20. Prepare Topping (optional)
  21. Prepare Butter
  22. Take Cheese
  23. Prepare Cream

Here's my new favorite recipe for putting to good use garden or market green chiles—a green chile mac and cheese casserole, with corn. This Jamie Oliver mac 'n' cheese recipe is SO good, and it's packed with gorgeous green veggies. Topped with flaked almonds for crunch and oozy Cheddar. Leek, broccoli & spinach, toasted almond topping.

Steps to make Green Mac and Cheese:
  1. Prepare all ingredients
  2. Cook the macaroni in simmering water with vegetable oil and salt until al dente (you can chew it but not 100% cooked so you won’t have overcooked macaroni on your plate later). Strain the macaroni
  3. Throw all of your green paste ingredients into food processor
  4. Make sure you have a smooth looking paste. Do not worry over the smell. It’ll taste good I promise
  5. Melt the butter on a pan to start working on the cheese sauce
  6. Pour in the half-and-half and add add the flour before the mixture start to simmer. Your mixture will start to thicken so mix it well with a whisker
  7. Add 4 tablespoonful of the green paste and mix well. Add salt, pepper, and basil. Don’t forget to taste
  8. Add the macaroni and then gently fold it in
  9. I cut my cheese into boxes (just because I hate washing cheese shredder) then add them to the pan. Fold them in gently
  10. There you have it! Your green mac and cheese. I love to add a pice of butter to my plate of pasta for some extra richness
  11. Feel free to add some cheese or both cheese and cream over your mac and cheese in a butter-lined baking dish and continue cooking it in 180 degrees Celcius oven for 10 minutes

Leeks, broccolini and spinach add color and nutrition to this cheesy pasta, which gets a dose of crunch from a toasted almond topping. This greens mac and cheese is gooey and comforting, but also packed with good-for-you veggies like spinach and broccolini (a win-win). It's hard for us to resist a bubbling, carb-laden pan of mac and cheese, but since we always strive for balance, we're trading in the classic for Jamie Oliver's greens. Classic mac & cheese with a delicious twist - added greens & pesto. We've got lots more easy pasta recipes & marvellous midweek mains at Tesco Real Stir in the macaroni mixture, ensuring the pasta is evenly coated in the cheesy sauce.

So that’s going to wrap this up for this special food green mac and cheese recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!