Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cold chicken pasta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cold Chicken Pasta Salad. this link is to an external site that may or may not meet accessibility guidelines. Related: Want more delicious cold lunch recipes ideas from the blog? Try this Peach Quinoa Salad, Cold Chicken Pasta with Broccoli and Peas, and Mango Chili Lime Chicken Meal Prep!
Cold Chicken Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Cold Chicken Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cold chicken pasta using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cold Chicken Pasta:
- Make ready 3 TBSP olive oil divided/1 and 2
- Prepare 1 chicken breast
- Get 1/2 TSP Kosher Salt
- Prepare 1/2 TSP black pepper
- Take 1 small yellow onion chopped
- Take 20 grape tomatoes cut in half
- Get 2 TBSP minced garlic
- Take 1/4 cup chopped fresh basil
- Get 1 TBSP fresh chopped sage
- Take 1 TBSP dried thyme
- Prepare 1 TBSP dried oregano
- Get 1 cup shedded parmesan cheese
- Get 1 cup zesty Italian dressing
- Make ready 6 oz tri-color rotini
Pasta salads are great in summer time, when you'd rather go for a cold dish, rather than a hot one. Try preparing our Cold Chicken Pasta Salad for your next picnic or potluck. This is one of my favorite pasta salad recipe's for a warm summer day. I like to make more than I need and store the leftovers in the refrigerator for ready made meals.
Instructions to make Cold Chicken Pasta:
- Cover chicken breast with 1 TBSP olive oil. Rub in salt and pepper on both sides.
- Heat pan over medium heat with remaining olive oil. Once pan is hot place chicken and cook for 10 minutes. Then turn chicken over and cook for another 10 minutes.
- Remove chicken from the pan and let rest for 5 minutes. Then cut chicken into bite size pieces. Place chicken in refrigerator for at least an hour.
- This is when I would usually prep the onion, grape tomatoes, basil, and sage. But if you did before, no biggie.
- Cook rotini according to the package. Rinse in cold water.
- In a large bowl mix rotini, onion, garlic, and grape tomatoes.
- Mix in basil, sage, thyme, and oregano.
- Finally mix in chicken, dressing, and parmesan cheese
- Enjoy!
While chicken is cooking, bring large stock pot to boil and cook penne pasta. This cold chicken macaroni salad is the perfect summer party salad! Now add in the pasta, and fold. Once everything is well combined, transfer the chicken macaroni salad to a refrigerator safe dish, and. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine Or it could just be that the rich sauce gets too cold and clumpy while waiting for delivery.
So that is going to wrap this up with this exceptional food cold chicken pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
