Easy baked potato wedges
Easy baked potato wedges

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, easy baked potato wedges. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste. Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners.

Easy baked potato wedges is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy baked potato wedges is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy baked potato wedges using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy baked potato wedges:
  1. Get 4 med potatoes peeled and cut into wedges
  2. Make ready 1 tbsp Nutritional yeast
  3. Prepare to taste Salt
  4. Get 1/2 tsp Smoked paprika
  5. Make ready 1 tbsp flour
  6. Prepare Olive oil (optional)

A couple of quick extra steps makes them even better. This helps to more evenly coat potato wedges with oil and seasoning. Also, stand wedges on the skin side in the pan. Easy and perfectly crispy oven Baked Potato Wedges will become your go-to side dish or appetizer.

Steps to make Easy baked potato wedges:
  1. Preheat oven to 200 deg celcius
  2. Rinse wedges and pat dry with paper towels
  3. In a big bowl mix your wedges, flour and spices and shake it all about
  4. Before you do the hokey pokey add a drizzle of olive oil and shake again
  5. Put your wedges on a baking tray (lined with baking paper)
  6. Pop it in the oven until golden brown and as crispy as your heart desires
  7. Ours was served with a panfried vegan schnitzel and vegan mayo, tomato sauce and green chilli sauce mixture
  8. Enjoy!

Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Make a lot as they're bound to If you are not baking the potato wedges right away (if you have to prep the rest of your meal or wait for the oven to preheat), put them in a bowl of. Place potatoes skin down in a baking dish. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! Cutting potato wedges is far easier than cutting fries!

So that’s going to wrap it up with this exceptional food easy baked potato wedges recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!