Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, korean inspired green beans stir fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Korean Inspired Green Beans Stir Fry is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Korean Inspired Green Beans Stir Fry is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Korean Inspired Green Beans Stir Fry:
- Take 1 handful green or french beans
- Make ready 1 handful pre-steamed tofu cubes
- Get 1-2 pre-steamed or boiled whole tomato
- Get 1/2 onion, sliced
- Prepare 1-2 tsp Ssamjang (spicy Korean bean paste)
- Take to taste Salt
- Get to taste Pepper
- Prepare As needed Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
- In a pan with oil, sauté the onions until translucent.
- Add the trimmed or cut beans. Sauté until bright green.
- Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
- Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.
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