Shepard's Pie
Shepard's Pie

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shepard's pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Shepard's Pie is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Shepard's Pie is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook shepard's pie using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepard's Pie:
  1. Take 1 1/4 kilos lean ground beef
  2. Get 8 medium yellow potatoes
  3. Make ready 1 medium onion chopped
  4. Make ready 125 grams frozen corn
  5. Prepare 125 grams frozen green beans
  6. Prepare 125 grams frozen carrots
  7. Take 2 tbsp salt, pepper, garlic powder, dry mustard
  8. Get 2 cup graded cheese
  9. Prepare 1/2 cup unsalted butter
  10. Prepare 1 cup milk
  11. Get 1 oz vegetable oil
Instructions to make Shepard's Pie:
  1. Combine the onion, ground beef, veg oil and the dry ingredients into a pan on medium heat.
  2. Chop and boil the potatoes until fork tender and drain the water.
  3. Once the beef mixture has browned, add in the frozen veg and half the butter. Once the mixture has thickened, turn off the heat and cover.
  4. Add the milk and remaining butter to the potatoes and mash.(season to taste)
  5. Layer the beef mixture into an oven safe dish, with the potatoes on top. Evenly sprinkle the cheese atop the potatoes. Bake in the oven at 350 until golden brown and serve.

So that is going to wrap it up for this special food shepard's pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!