Banana fritters
Banana fritters

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana fritters. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana fritters is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Banana fritters is something that I have loved my entire life. They are fine and they look wonderful.

These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.

To get started with this recipe, we must prepare a few ingredients. You can cook banana fritters using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana fritters:
  1. Take 1 large banana, slice thinly
  2. Make ready 4 tbsp self rising flour
  3. Get 4 tbsp rice flour
  4. Get 4 tbsp sugar
  5. Get Water
  6. Make ready 300 ml vegetable oil

Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the. My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.

Instructions to make Banana fritters:
  1. Cut the banana as thin as you can
  2. Mix the two flour, sugar, about 100ml of water(?) until it is runny but not falling down from the apoon
  3. Heat oil. Check whether it's ready by dropping a drop of batter and see whether it bubbles.
  4. Coat three or four slices of banana with the batter, fry until yellow brown.
  5. Leftover batters are good too to fry, actually my favourite parts.
  6. Eat by themselves or like me with hagelslaag or cocoa powder. Some people also uses syrup or powdered sugar but I'm not a fan.

Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.

So that is going to wrap it up for this exceptional food banana fritters recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!