Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana fritters. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Banana Fritters is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Banana Fritters is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have banana fritters using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana Fritters:
- Prepare 6 bananas - peeled
- Get finely grated zest of 2 limes
- Prepare plus lime wedges - to serve
- Take sunflower oil - to shallow-fry
- Take icing sugar, ground cinnamon and thick Greek-style yoghurt (optional) - to serve
- Take Batter:
- Take 1 cup (150 g) plain flour
- Get 1/3 cup (65 g) rice flour
- Make ready 2 tsp baking powder
Steps to make Banana Fritters:
- Stick a skewer lengthways through the middle of each banana, with enough length sticking out so you can easily grasp it and ensuring it will fit into your frypan, then place on a plate. Sprinkle over the lime zest.
- For the Batter: Combine all the ingredients with 1/2 tsp salt in a bowl, then, whisking constantly, gradually add 11/2 cups (375ml) water until you have a smooth, thick batter.
- Fill a large frypan 4cm deep with sunflower oil and heat to 180°C (a cube of bread will turn golden in 45 seconds when the oil is hot enough).
- In two batches, dip the bananas into the batter until evenly coated, then carefully lower into the oil (make sure you don’t overcrowd the pan). Fry the fritters for 2-3 minutes each side, until golden and crisp.
- Using a slotted spoon, carefully remove the fritters and drain on paper towel. Repeat with the remaining fritters. Set aside to cool slightly.
- When ready to serve, dust fritters with icing sugar and cinnamon. Serve with lime wedges on the side, with Greek-style yoghurt, if using.
So that is going to wrap this up with this exceptional food banana fritters recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
