Veg Momos Recipe
Veg Momos Recipe

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veg momos recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Veg Momos Recipe is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Veg Momos Recipe is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook veg momos recipe using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veg Momos Recipe:
  1. Prepare Oil
  2. Make ready Garlic finely chopped
  3. Make ready Ginger finely chopped
  4. Make ready Onion finely chopped
  5. Get Cabbage finely chopped
  6. Make ready Capsicum (Green bell pepper) finely chopped
  7. Get Carrot finely chopped
  8. Take Salt
  9. Make ready Black pepper powder
  10. Get Spring onion (green onion or scallion), green part only finely chopped
  11. Prepare Soy sauce
  12. Make ready All purpose flour (Maida)
  13. Make ready Salt
  14. Take Water
Steps to make Veg Momos Recipe:
  1. Fir stuffing,Heat a pan add oil then stir fry chopped vegetables with stirring continuously for 3-4 minutes. Now add salt and pepper, stir fry again for 2 minutes. Then mix in spring onion greens and soy sauce and turn off the stove. Let the stuffing cool down
  2. Shapping and steam cooking veg momos: 1. To make outer covering dough, mix all purpose flour and salt in a bowl, knead into a smooth yet stiff dough by adding little water at a time.
  3. Cover the dough and let it rest for 10-15 minutes.
  4. Then divide the dough into 20 equal portions and make smooth balls.
  5. Work with one ball at a time and roll into 4 inch diameter circle.
  6. Put a tablespoon of stuffing in the center and shape the momos as shown in step by step photos above.
  7. One shaped all of them. Prepare the steamer by adding a glassful of water in a steamer pan and bring it to a simmer on medium heat.
  8. Grease the steamer tray with oil and arrange shaped momos on it.
  9. Steam cook them for 6-8 minutes or till the outer layer looks shiny, transparent and by touch it doesn't feel sticky.
  10. Remove from the steamer and serve hot of warm.

So that’s going to wrap it up with this exceptional food veg momos recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!