Massaman curry
Massaman curry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, massaman curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Massaman curry is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Massaman curry is something that I’ve loved my entire life. They are fine and they look fantastic.

Massaman curry is a unique Thai curry that is not fiercely hot. It is is a rich curry of Persian origin which has been wonderfully assimilated into the classic Thai cuisine in the Southern region of Thailand. Massaman curry (Thai: แกงมัสมั่น, RTGS: kaeng matsaman, pronounced [mát.sa.màn] (listen)) is a rich, relatively mild Thai curry.

To get started with this recipe, we must prepare a few ingredients. You can have massaman curry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Massaman curry:
  1. Take 800 grams chicken drumsticks
  2. Prepare 2.5 tbsp Massaman Curry paste
  3. Prepare Coconut milk
  4. Get Fish sauce
  5. Take 2 tbsp Palm sugar
  6. Prepare 2 tbsp Tamarind
  7. Get 3 x onion chopped
  8. Get 2 x potatoes chopped
  9. Prepare Red pepper chopped
  10. Prepare 1/2 cup Roasted peanuts
  11. Make ready c

Simply use spices you have on hand plus Thai red curry paste to achieve this flavorful, rich Massaman curry! This dish is loaded with peanut butter and coconut. This Thai inspired Massaman Curry recipe includes onions, carrots, potatoes, and chicken simmered in massaman curry sauce and served over steamed rice. It's easy to make and easy to customize.

Steps to make Massaman curry:
  1. Meduim heat on saucepan. Add coconut and cury paste and add chicken
  2. Add chopped potatoe and seasoning (sugar, tamarind, fish sauce) add red pepper, peanuts
  3. Leave it to cook on low heat for about 50 min. Serve with rice

Massaman curry chicken recipe from Hot Thai Kitchen. * When working with curry paste, each brand has a different level of saltiness, so it's difficult to determine an exact measurement of fish sauce. Chicken Massaman Curry is one of my favorite dishes! Massaman curry is a mild, savory, and slightly sweet curry with fragrant spice undertones such as cumin, cardamom, and cinnamon. Traditional Massaman curry is a Thai curry that's rich but relatively mild heat-wise. It contains lots of spices -which can vary from curry to curry, plus meat, potatoes and coconut cream or milk.

So that’s going to wrap it up for this special food massaman curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!