Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy macaroni and cheese. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy Macaroni and Cheese is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Creamy Macaroni and Cheese is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook creamy macaroni and cheese using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Macaroni and Cheese:
- Make ready 300 g elbow macaroni
- Get 1/3 cup unsalted butter or margarine
- Take 4 cloves garlic, chopped
- Make ready 1 medium onion, chopped
- Make ready 3 Tbsp all-purpose flour
- Get 1 small can evaporated milk
- Make ready 1 cup nestle all-purpose cream
- Make ready 1 cup knorr chicken broth
- Get 1 cup grated medium cheddar cheese
- Make ready 1/2 tsp. Nutmeg
- Make ready 1/2 cup marca piña parmesan cheese
- Make ready 1/2 cup grated mozzarella cheese
- Make ready to taste salt and pepper
Instructions to make Creamy Macaroni and Cheese:
- Cook macaroni according to package directions. Drrain and set aside.
- Melt butter in a deep pan over medium heat. Add garlic and onion and cook until fragrant.
- Add milk and flour, whisk in milk a little at a time to keep mixture smooth. Whisking constantly until mixture thickens
- Stir in cream,chicken broth, cheddar cheese and parmesan. Season with salt and pepper to taste. Turn off heat.
- Add macaroni to cheese mixture and mix well.
- Pour mixture into baking dish and spread evenly. Sprinkle mozzarella cheese on top. Bake in a 400 Degrees F. oven for 15 minutes or until top is golden brown.
So that’s going to wrap it up with this special food creamy macaroni and cheese recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!