Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana fritters. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Banana fritters is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Banana fritters is something that I have loved my entire life. They’re nice and they look fantastic.
These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana fritters using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana fritters:
- Prepare 2 ripe bananas
- Make ready 1/4 cup all purpose flour
- Get 2-3 Tbs sugar (depending on how sweet the bananas are)
- Prepare 1 tsp baking powder
- Prepare 1 tbs ground cardamom
- Prepare 2 Tbs desiccated coconut (optional)
- Prepare 1 TBS poppy seeds (optional)
- Get Oil for frying
- Prepare Cinnamon sugar for coating (optional)
Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the. My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.
Steps to make Banana fritters:
- Peel and mask the bananas
- Add flour, baking powder, cardamom. Mix all together
- Start adding the sugar, adjust sugar to taste.
- Mix all to a thick batter consistency.
- Heat oil in a deep pan or wok. Once heated start frying the fritters.
- Using a spoon, spoon in the hot oil.
- Keep them moving to make sure they fry evenly. Once golden remove and leave to drain excess oil on a kitchen paper.
- Once cool toss in cinnamon sugar. Enjoy while still crunchy and warm.
Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.
So that’s going to wrap it up with this special food banana fritters recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
