Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, golden mashed potatoes and beef square gravy. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
With potatoes, a blend of Indian spices, and peas as a garnish, these Indian mashed potatoes are kind of like a deconstructed samosa. Red potatoes are mashed with onion, cumin, mustard seeds, coriander, and turmeric. Then, they're topped with a curry-inspired gravy made from tomatoes.
Golden Mashed Potatoes and Beef Square Gravy is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Golden Mashed Potatoes and Beef Square Gravy is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook golden mashed potatoes and beef square gravy using 22 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Golden Mashed Potatoes and Beef Square Gravy:
- Get Potatoes
- Take 1-1/2 pound Yukon gold potatoes
- Take 1/2 stick butter
- Make ready 1 teaspoon Worcestershire sauce
- Get 1 cup powdered milk
- Take As needed water to boil potatoes
- Take 1 teaspoon salt
- Prepare Meat squares
- Get 1-1/2 pound ground beef
- Take 1/2 teaspoon salt
- Take 1/2 teaspoon ground black pepper
- Prepare 2 tablespoons peanut oil to fry squares
- Get Beef scramble
- Prepare 1/2 pound ground beef
- Take 2 large leeks
- Get 1 cup celery sliced
- Make ready 2 tablespoons dehydrated onions
- Take 1/2 teaspoon salt
- Prepare 1 teaspoon ground white pepper
- Take 1/2 cup all purpose flour
- Make ready 2 tablespoons heaping minced garlic
- Take 1 tablespoon butter
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Instructions to make Golden Mashed Potatoes and Beef Square Gravy:
- Wash the leeks and celery very well. I am not exaggerating to say I washed out a 1/2 cup of sand. Slice the leeks and celery. Set aside.
- Cube the potatoes cover with water add the salt. Boil till fork tender. Pour out all but a cup of the water. Add 1/2 stick of butter, Worcestershire sauce, and powdered milk.
- Stir and mash the potatoes if more water is needed add a bit at a time. Press the ground beef flat. Adding salt and pepper. Heat the oil.
- Cut the meat sheet into small squares break apart and fry each little square.
- Turn as needed and set on a plate do this in batches.
- Take the 1/2 pound of ground beef for scrambling add to the pan you fried the little squares. Add the leeks, garlic and celery.
- Sauté till leeks and celery are tender. When tender add the dehydrated onions. Stir in the onions and then add the tablespoon of butter.
- When the butter melts add the flour. Sauté for 20minutes.
- Add the spices and beef broth stirring occasionally until it thickens.
- Add the meat squares and simmer 15 minutes.
- Add potatoes in a bowl form a crater and fill with the gravy beef squares. Serve I hope you!!!
Some may say it's a rich sugary dessert, some a hearty bowl of soup. In my family, most times, it's defined by mashed potatoes and gravy. Cauliflower mashed potatoes are paired with a hearty mushroom gravy in this take on the traditional favorite. Strain and place into a food processor with olive oil and sea salt. For our family, it is mashed potatoes and gravy with any kind of meat.
So that is going to wrap this up for this special food golden mashed potatoes and beef square gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!