Mama's Homemade Mac-n-Cheese
Mama's Homemade Mac-n-Cheese

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mama's homemade mac-n-cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mama's Homemade Mac-n-Cheese is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mama's Homemade Mac-n-Cheese is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mama's homemade mac-n-cheese using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mama's Homemade Mac-n-Cheese:
  1. Prepare 2 packages Elbow macaroni
  2. Get 2 cup Cheddar cheese, shredded
  3. Make ready 2 cup Colby Jack cheese, shredded
  4. Prepare 4 tbsp sour cream
  5. Get 1 1/2 tsp garlic powder
  6. Prepare 1 1/2 tsp Dried onion
  7. Make ready 1 tsp salt
  8. Make ready Topping
  9. Take 1 1/2 cup Italian seasoned Bread crumbs
  10. Take 1 stick butter
Steps to make Mama's Homemade Mac-n-Cheese:
  1. Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot.
  2. Preheat oven to 350°.
  3. To the macaroni add the remaining ingredients besides the butter and bread crumbs. Stir until well blended and place into a greased baking dish.
  4. In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread crumbs and combine. Spoon the mixture over the macaroni.
  5. Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!

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