Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, oat muffins recipe#weeklyjikonichallenge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slightly sweet oat muffin, perfect for breakfast or snack. Lightly grease a standard muffin pan or line the pan with papers and grease the papers. This is not OATMEAL, but oat BRAN muffins.
Oat muffins recipe#weeklyjikonichallenge is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Oat muffins recipe#weeklyjikonichallenge is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have oat muffins recipe#weeklyjikonichallenge using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Oat muffins recipe#weeklyjikonichallenge:
- Make ready oats, crushed to powder form. Used a blender
- Take all purpose flour
- Get eggs
- Prepare vanilla
- Prepare buttermilk
- Get butter you can use margarine
- Get granulated sugar
- Prepare salt
- Prepare baking soda
- Make ready baking powder
- Get cinnamon
Try all three versions - chocolate chip, berry burst and cinnamon. Discover a fun and delicious way to enjoy oats with our easy and delicious Oat Bran Muffins recipe made with your favorite Quaker® products. Would you like any vegetables in the recipe? Oat Bran Muffin recipes make a hearty and flavorful addition to breakfast and brunch menus.
Instructions to make Oat muffins recipe#weeklyjikonichallenge:
- Gather all your ingredients. Preheat your oven at 180 degrees celcius. Also prepare your baking tin
- Mix the dry ingredients together and whisk them until properly mixed
- Cream butter and sugar and eggs one by one add the vanilla extract then add the milk mix everything together till they are well incorporated
- Add in the dry ingredients mix until everything is just ocombined
- Using an icecream scoop or a spoon distribute the batter evenly on each muffin
- Transfer to the oven and cook for 25-30 minutes or until you get a clean toothpick once inserted…
Pineapple Ginger Oatmeal Muffins Try not to drool. Oatmeal Banana Muffins: Use oat flour in this recipe for Banana Muffins. Muffins are an easy, portable breakfast choice (just grab and go)… but the amount of sugar and oil found in most muffin recipes puts them firmly in the junk food category. Healthy Oat Bran Muffins Recipe made with applesauce, whole wheat flour, oat bran, raisins and no sugar. TESTED & PERFECTED RECIPE - These hearty muffins have a wholesome "oatey" flavor and a crunchy streusel topping.
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