Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fudgy toffee bits brownies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fudgy Toffee Bits Brownies is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fudgy Toffee Bits Brownies is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook fudgy toffee bits brownies using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fudgy Toffee Bits Brownies:
- Get brownies
- Get 1 cup salted butter, softened
- Get 2 3/4 cup sugar
- Get 2 large eggs
- Prepare 2 tsp pure vanilla extract
- Prepare 1/2 cup whole milk
- Take 1 tsp baking powder
- Get 1 cup cocoa powder
- Prepare 1 1/2 cup all-purpose flour
- Take 6 oz heath brand toffee bits, from 8 oz. bag
- Prepare 1/4 tsp ground cinnamon
- Take 1/4 tsp salt
Instructions to make Fudgy Toffee Bits Brownies:
- In a large mixing bowl cream sugar and butter. Mix at least 3 minutes.
- Mix in eggs, one at a time until thoroughly incorporated.
- Add in vanilla and milk.
- Beat in baking soda and toffee bits
- Just blend in the salt, cinnamon, cocoa powder and flour.
- Lightly grease and flour a 9x 13 baking dish.
- With damp fingers or damp spatula, evenly spread out batter into baking dish. The damp fingers or spatula help it spread more easily.
- Sprinkle batter with last 2 ounces of toffee from bag.
- Bake in a preheated 350°F. oven for 40-45 minutes. Brownies will be done when still slightly wet in middle.
- Let rest and cool for 2 hours before cutting and serving.
- Recipe by taylor68too.
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