Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, stir fry vegetables. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stir Fry Vegetables is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Stir Fry Vegetables is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stir fry vegetables using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir Fry Vegetables:
- Get Slices garlic and ginger
- Take 2 tbsp dried minced shrimp
- Make ready 1 bundle vegetables
- Take 1 tsp oyster sauce
- Take 3 pcs dried mushroom, strips
Steps to make Stir Fry Vegetables:
- Soak mushroom for 30 mins. After that squeeze and cut into strips. Heat wok add oil then stir fry mushroom until golden brown then set aside
- Soak dried shrimp for 10 mins in hot water. After that, remove water then mince it and stir fry then set aside
- In a wok stir fry garlic and ginger then add vegetables and mushroom. Cover and simmer and add oyster sauce.
- When done remove from wok place in a plate. Take the cook minced shrimp then sprinkle all over the vegetables
So that’s going to wrap this up for this exceptional food stir fry vegetables recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
