Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana fritters. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.
Banana fritters is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Banana fritters is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have banana fritters using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana fritters:
- Make ready 1 kg ripe bananas
- Prepare 2 cups maida
- Get 1/2 cup rice flour
- Get pinch Turmeric powder
- Get 1/4 tsp Salt
- Take 5 pieces Jaggery
- Make ready 1/2 tsp cardamom powder
- Prepare 1/2 litre Coconut oil
Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the. My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters! Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.
Instructions to make Banana fritters:
- Melt Jaggery with one glass water…
- Wash and peel the bananas into 6 pieces,first cut the center,slice each portion into 3 pieces.
- Mix maida,rice flour,cardamom powder,salt,turmeric powder with Jaggery syrup.
- Add some more water into it,if needed add the batter not too thick and not too loose.
- Check the sugar if needed add some sugar..
- Heat oil in a kadhai.
- Dip each slice of banana into the batter and fry in the oil.
- NB: you can avoid jaggery and add sugar and get the banana fritters more tasty only take riped bananas.
Bananas - As I said above any kind will do, just be sure it is super. Yummy fluffy banana fritters made in under an hour from start to finish. AND the banana flavor in these fritters is ah-mazing. After sharing my mother's Savory French Toast, I think it is time for a little. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.
So that is going to wrap this up for this special food banana fritters recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
