Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, zing zang meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Zing zang meatloaf is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Zing zang meatloaf is something which I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have zing zang meatloaf using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Zing zang meatloaf:
- Take 2 pounds hamburger meat
- Get 1 package McCormick meatloaf seasoning
- Take 1/2 diced onion
- Make ready 2 package crushed saltine crackers
- Make ready 1 bottle zing zang bloody Mary mix
- Prepare I breadpan
- Prepare 1 egg
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Steps to make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
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