Pork stir fry
Pork stir fry

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, pork stir fry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Reviews for: Photos of Pork Stir Fry. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry!

Pork stir fry is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Pork stir fry is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook pork stir fry using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pork stir fry:
  1. Get 1.5 lb. Thin sliced boneless pork chops
  2. Make ready 5 packs chilli ramen
  3. Take 2 bottles General tso sauce
  4. Make ready 1 can Peas
  5. Make ready 1 can Carrots

Pork stir-fry with broccoli is cooked in a tasty marinade of soy sauce, rice vinegar, garlic, and a touch of Pork Stir Fry. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel. This Hoisin Pork Stir Fry starts with thinly sliced pork tenderloin. It's suggested that you serve this Hoisin Pork Stir Fry over rice noodles.

Instructions to make Pork stir fry:
  1. Cut the pork chops into strips. Marinate it in Dale's seasoning for 10 minutes. Pan fry it on medium high heat till cooked. Then add 1.5 bottles of general tso. Stir and let it simmer while you prepare everything else.
  2. Boil water and add ramen. Let cook till desired doneiness. Once cooked drain and add 3 of the chilli flavored ramen seasoning packets.
  3. First drain the carrots and peas and add to a sauce pan. Heat on medium high heat add the rest of the bottle to the carrots and peas.
  4. To assemble first add noodles, then pea and carrot mixture and then add porkchops on top with a little extra sauce from the pan as desired.
  5. You can add any vegetables you want to this. I just used what I had on hand.
  6. Enjoy.

If you prefer actual rice, you can always go that route too. This Chinese pork stir-fry is deliciously flavourful, with garlic, ginger, soy sauce and onions, plus it's packed full of tasty vegetables - so it's healthy too! This Pork Stir Fry is such an easy weeknight meal. Skip the take-out and make your own! Many pork stir fry dishes contain unnecessary carbs and sugar.

So that’s going to wrap this up for this exceptional food pork stir fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!