Nessa's Lasagna
Nessa's Lasagna

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nessa's lasagna. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Nessa's Lasagna is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Nessa's Lasagna is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook nessa's lasagna using 29 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nessa's Lasagna:
  1. Take Meat Sauce
  2. Take 1 lb Ground Beef Chuck
  3. Prepare 1 lb Italian Hot Sausage, ground
  4. Prepare 1 lb Italian Mild Sausage, ground
  5. Make ready 2 tbsp Extra Virgin olive oil
  6. Get 1 Yellow Onion, chopped
  7. Get 4 tbsp Garlic, minced
  8. Take 1 tsp Salt
  9. Prepare 1 tsp Ground Black Pepper
  10. Take 1 tbsp Dried Oregano
  11. Take 1 tbsp Dried Basil
  12. Take 1 tbsp Crushed Red Pepper
  13. Take 2 (28-ounce) San Marzano, Peeled Tomatoes
  14. Get 1 (28-ounce )Crushed Tomato Sauce - Italian Herbs
  15. Prepare 3 tbsp Tomato Paste
  16. Make ready 1 cup Water
  17. Make ready 1 tbsp Sugar
  18. Make ready Cheese Mixture
  19. Get 1 (16 oz) Ricotta cheese
  20. Make ready 1 (16 oz.) Cottage cheese, small curd
  21. Take 2 cup Mozzarella Cheese, grated
  22. Take 1 cup Parmesan & Romano Cheese blend, finely grated
  23. Take 1 tbsp Italian Seasoning
  24. Prepare 1/2 cup Fresh Parsley, minced
  25. Prepare 1 Egg
  26. Take Layer's
  27. Make ready 1 packages Oven Ready Lasagna Noodles
  28. Take 2 cup Mozzarella Cheese, grated
  29. Prepare 1 cup Parmesan Cheese, finely grated
Instructions to make Nessa's Lasagna:
  1. Dutch oven pot, combine extra virgin olive oil, ground beef chuck, sausage, onion and garlic | Cook over medium heat until meat is browned and crumbled; drain grease.
  2. Return meat mixture back to pot and add the remaining meat sauce ingredients | Bring to a boil, reduce heat and simmer 30-45 minutes.
  3. Preheat oven 350° In a large bowl, combine all cheese mixture ingredients together.
  4. Spoon 1/4 of meat sauce into bottom of a 13x9 by 2-inch baking pan | Place 3 lasagna noodles on top of sauce | Do not overlap noodles | Spread 1/3 of cheese mixture over noodles, top with 1/4 of meat sauce and sprinkle mozzarella, parmesan cheese on top.
  5. Repeat layers, ending with meat sauce, reserving 1/3 of mozzarella cheese. Bake 45 minutes covered with foil | Then top with remaining cheese and bake 15 minutes uncovered until hot and bubbly | Let it rest for 20-30 minutes before serving.
  6. Bon Appétit :)

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