Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken breast wrapped in filo pastry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken breast wrapped in filo pastry is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken breast wrapped in filo pastry is something which I’ve loved my entire life.
Chicken breast halves and a tasty mayonnaise, lemon and garlic sauce are wrapped in filo pastry then baked. I used to make this special recipe when I ran my own catering company years ago. Creamy chicken wrapped in crispy filo pastry makes a special treat.
To get started with this recipe, we have to prepare a few components. You can have chicken breast wrapped in filo pastry using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken breast wrapped in filo pastry:
- Take 2 chicken breasts
- Prepare 1 bottle oil
- Make ready 6 slices cheese of your choice (I used spicy and Camembert)
- Make ready 4 sheets filo pastry
- Prepare 1 egg
- Prepare 4 asparagus
View top rated Chicken breast wrapped in phyllo recipes with ratings and reviews. Place the chicken breasts into a pot and cover with water. TIP: Wrap any leftover pastry well and use on another occasion. These Chicken and Mushroom Filos are packed with rich, full flavour encased in flaky golden pastry.
Instructions to make Chicken breast wrapped in filo pastry:
- Heat up your frying oil
- While the oil is heating up, cut your breast half way through and fill with your cheese, then fold the breast over to cover the cheese
- Whisk up your egg
- Wrap the chicken in filo pastry and brush it with egg and add into the oil for 10 minutes till golden brown then place in the oven on high heat for another 15 minutes till the chicken is cooked through
- Grill the asparagus and place your chicken on a plate with the asparagus and enjoy ! X
Perfect for making ahead & freezing for healthy dinners. This salmon is placed on a bed of cheesy sauteed spinach, wrapped in puff pastry, and baked to perfection. With a wide spatula, transfer filo-wrapped brie to a plate. To serve, cut a big X in center or cut off a corner so guests can scoop out cheese mixture. Great appetizer recipe.made this with Puff Pastry, rather than Filo.
So that is going to wrap it up with this special food chicken breast wrapped in filo pastry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
