Tofu and Veggies Stir Fry
Tofu and Veggies Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tofu and veggies stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu and Veggies Stir Fry is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tofu and Veggies Stir Fry is something that I’ve loved my entire life. They are nice and they look fantastic.

Veggie and tofu stir-fry made tasty with a special, easy technique for giving the tofu more texture and flavor. But, that all changed recently during a trip to San Antonio when I ate the best tofu of my life. It was in a veggie stir-fry over coconut brown rice at a restaurant called Green Vegetarian Cuisine.

To begin with this recipe, we must first prepare a few components. You can have tofu and veggies stir fry using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu and Veggies Stir Fry:
  1. Make ready 5 pcs fried tofu
  2. Get 100 hr corn kernels
  3. Make ready 2 carrots
  4. Make ready 50 gr cabbage
  5. Take 1/2 red onion
  6. Prepare 3 garlic cloves
  7. Make ready 1 tomato
  8. Make ready 2 long red chilies
  9. Get 1/2 tsp salt
  10. Make ready 1/2 tsp sugar
  11. Make ready 1/2 tsp pepper
  12. Make ready 1/2 cup water
  13. Prepare 2 tbsp cooking oil

Flavorful little crispy bites of protein tossed in a sweet soy glaze with lots of crunchy veggies to accompany. No funky tofu flavors or scents. It was everything I wasn't expecting. Heat a wok or large frying pan over medium-high heat, then add a glug of canola oil.

Steps to make Tofu and Veggies Stir Fry:
  1. Chop red onion, garlic, tomato, long red chilies, canbbage, and carrot.
  2. Slice fried tofu.
  3. Pre-heat cooking oil in a pan, add chopped red onion and garlics, stir for 3 mins, add long red chilies and tomatoes stir for 5 mins, add salt, pepper, and sugar, mix well.
  4. Add chopped carrots, cabbage, and corn kernels, stir it, add water, stir properly. Wait until the veggies well done.
  5. Add tofu, mix well.
  6. Tofu with veggies stir fry is ready to serve.

Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. But in its own humble, unassuming way, tofu can be downright sexy. Give it some time by itself in a hot wok, and you'll get golden edges and bouncy texture that will surprise you with its ability to make you swoon. Stir-fries are like salads: you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe Once liquids are absorbed, toss tofu with cornstarch.

So that is going to wrap it up with this exceptional food tofu and veggies stir fry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!