Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, strawberry galette. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Strawberry Galette is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Strawberry Galette is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have strawberry galette using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Strawberry Galette:
- Make ready 1 sheet gluten and dairy free puff pastry
- Make ready 2 tablespoons caster sugar
- Take 450 g strawberries halved
- Take 1 egg beaten
Instructions to make Strawberry Galette:
- Preheat the oven to 180 oC - Unroll the pastry sheet onto a piece of parchment paper on a baking sheet - Use a saucer to cut out four circles of pastry
- Sprinkle half caster sugar over the pastry circles - Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside - Brush the beaten egg around the border of the pastry circles
- Fold in the edges of the pastry overlapping the folds as necessary - Brush the border with the beaten egg and sprinkle with the remaining caster sugar - Bake for 20 minutes
So that’s going to wrap it up with this exceptional food strawberry galette recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
