Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto chocolatey chip muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Chocolatey Chip Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Keto Chocolatey Chip Muffins is something that I have loved my entire life. They’re fine and they look fantastic.
You'll only need a few simple ingredients to make these tasty muffins. The exact measurements are included in the recipe card below. This keto chocolate chip muffins recipe relies on baking soda to make the muffins rise.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto chocolatey chip muffins using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Keto Chocolatey Chip Muffins:
- Get 1 TBSp Butter *melt in Microwave 25 sec
- Make ready 1/2 Tsp Vanilla extract
- Take 1 TBsp Pyure sweetener
- Get 1 Lrg Egg
- Get Mix well**
- Make ready 3 Tbsp Almond Flour
- Make ready 1/2 Tbsp Coconut Flour
- Make ready 1/2 TBsp Cocoa Powder *Unsweetened
- Take 1/2 Tsp Baking Powder
- Take Pinch salt
- Make ready Mix until smooth w/o lumps**
- Take 10-15 Sugar Free chocolate chips
As adults, we can enjoy a nicely baked treat whenever we like! My morning routines are fully equipped with keto muffins with a rocket fuel latte. Unlike packaged or bakery muffins, this keto chocolate chip muffins recipe won't throw you out of ketosis. Recently I found myself facing off with an individual package of chocolate chip mini muffins.
Instructions to make Keto Chocolatey Chip Muffins:
- First melt the butter in Microwave for 25 sec in Lrg mug of choice
- Next add the Vanilla and Pyure until smooth.
- Now add One large Egg and Mix Well.
- Next add all the dry ingredients and mix until smooth with no lumps.
- Add the Sugar Free chocolate chips and mix in.
- Lastly, cook in microwave for 90 sec uncovered.
- When done, take out and let cool for a few min. When it's cooled, flip cup over onto plate to get muffin out.
- Add additional toppings if desired or eat as is. Enjoy!
You know, the kind you might throw in a kid's lunch box? Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. These keto chocolate chip muffins are much easier than the cookies and bake much easier as well. You can certainly make keto chocolate chip muffins without almond flour, using coconut flour instead. Since coconut flour absorbs liquid easily, you need less of it to make the same amount of.
So that’s going to wrap it up for this special food keto chocolatey chip muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!