Easy Rice Flour and Kinako Snowball Cookies
Easy Rice Flour and Kinako Snowball Cookies

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy rice flour and kinako snowball cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Rice Flour and Kinako Snowball Cookies is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Rice Flour and Kinako Snowball Cookies is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy rice flour and kinako snowball cookies using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Prepare 100 grams Rice flour (or cake flour)
  2. Take 20 grams Kinako
  3. Take 40 grams Sugar
  4. Make ready 4 tbsp Vegetable oil or olive oil
  5. Prepare 3 tbsp Milk
  6. Take 1 Powdered sugar
Steps to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Combine the rice flour, kinako, and sugar in a plastic bag, and mix well. Add the vegetable oil, and massage the contents of the bag until evenly incorporated.
  2. Gradually add milk a little at a time.
  3. Roll the dough into small balls and arrange on a baking tray lined with parchment paper.
  4. Bake for about 20 minutes in an oven preheated to 180ā„ƒ, then place the baking tray on a cooling rack to cool.
  5. Put the powdered sugar on a tray and roll the cookies in the sugar while they're still hot.

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