Cajun Chicken Breasts & Easy Greek Salad
Cajun Chicken Breasts & Easy Greek Salad

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cajun chicken breasts & easy greek salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cajun Chicken Breasts & Easy Greek Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cajun Chicken Breasts & Easy Greek Salad is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cajun chicken breasts & easy greek salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Breasts & Easy Greek Salad:
  1. Make ready cucumber cored and sliced
  2. Make ready cherry tomatoes halved
  3. Prepare pitted black olives
  4. Get crumbled feta
  5. Take 1 tblsp olive oil
  6. Get lemon juice
  7. Prepare Cajun Chicken
  8. Take chicken breasts
  9. Prepare tblsp Cajun chicken spice
  10. Take Olive oil
  11. Prepare Butter
Instructions to make Cajun Chicken Breasts & Easy Greek Salad:
  1. Layer cucumber, tomatoes and olives.
  2. Add crumbed feta cheese drizzle the olive oil and squeeze the lemon mix and cover to chill in the fridge so the flavours marry 😍
  3. Coat breasts with Cajun spice and drizzle with olive oil and rub for even coating
  4. Heat up butter and canola oil and sauté the breasts for 2 minutes on each side
  5. Let the chicken rest for 5 minutes then serve.

So that’s going to wrap this up for this special food cajun chicken breasts & easy greek salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!