Buckwheat Flour Crepe "Galette"
Buckwheat Flour Crepe "Galette"

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, buckwheat flour crepe "galette". One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Buckwheat Flour Crepe "Galette" is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Buckwheat Flour Crepe "Galette" is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook buckwheat flour crepe "galette" using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buckwheat Flour Crepe "Galette":
  1. Get Galette batter
  2. Make ready 50 grams Buckwheat (soba) flour
  3. Get 1 pinch Salt
  4. Get 50 ml Water
  5. Get 50 ml Milk
  6. Make ready 1 Egg
  7. Prepare Toppings of your choice ( I used the following toppings this time)
  8. Get 2 slice Ham (bacon)
  9. Prepare 1 Cheese
  10. Get 1 Egg
  11. Prepare 1 dash Fresh parsley
Steps to make Buckwheat Flour Crepe "Galette":
  1. Combine the buckwheat flour, salt and egg, and mix.
  2. Add the water and milk a little at a time, and mix well until the mixture is no longer lumpy (if you have time, let it rest for 1 hour).
  3. Heat a frying pan, and coat with butter. Spread the batter thinly in the frying pan.
  4. When the batter becomes dry and crispy, arrange the ham and cheese on top, leaving a space in the middle to add in the egg.
  5. Break the egg into the middle of the gallete. Once the egg white becomes slightly firm, fold in the corners.
  6. When the egg yolk is half-done, scatter parsley, and it's ready!

So that is going to wrap this up with this special food buckwheat flour crepe "galette" recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!