Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, paula's lady's mac n cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Paula's Lady's Mac N Cheese is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Paula's Lady's Mac N Cheese is something that I’ve loved my entire life. They are nice and they look wonderful.
Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture. Top with additional cheese if desired.
To begin with this recipe, we have to prepare a few components. You can cook paula's lady's mac n cheese using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paula's Lady's Mac N Cheese:
- Take 4 tbsp Butter
- Take 1/2 cup Sour Cream
- Prepare 2 cup Grated Cheddar Cheese
- Make ready 3 Beaten Eggs
- Get 4 cup Macaroni
- Make ready 1/2 tsp Salt
- Make ready 1 cup Milk
Top with additional cheese, if desired. Whatever the occasion, macaroni and cheese is always a crowd pleaser and a great, tasty dish to serve any time. Although there are tons of awesome macaroni and cheese recipes out there, my favorite is the Paula Deen Mac and Cheese Recipe, simply called "The Lady's Cheesy Mac". I have made The Lady's Cheesy Mac more times than I can count.
Instructions to make Paula's Lady's Mac N Cheese:
- Preheat oven to 350°.
- Once you have the macaroni cooked and drained, place it in a large bowl and add the cheddar while it's still hot.
- In a desperate bowl combine the remaining ingredients then add to the macaroni mixture.
- Pour the macaroni mixture into a casserole dish and bake for 30-45mins.
- Top with cheese if desired.
I saw this recipe on Paulas Home Cooking on the Food Network. I havent tried it yet, but it looks great! (Theres a secret ingredient that adds extra flavor and richness to the dish.) www.geniuskitchen.com Paula puts more cheese in hers and I prefer it.. In a pot of boiling salted water, cook the macaroni until al dente. Drain and transfer to a bowl. Add two cups of the cheese to the bowl and toss until melted.
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