Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rice paper galette. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rice Paper Galette is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rice Paper Galette is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have rice paper galette using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rice Paper Galette:
- Prepare 1 sheet Rice paper
- Get 1 Egg
- Prepare 1 slice Ham
- Prepare 2 tbsp Melting cheese
- Make ready 1 dash Black pepper
- Get 1 Salt
Steps to make Rice Paper Galette:
- Heat your frying pan. Soak the rice paper in water and, once softened, put a bit of vegetable oil in the pan and set the rice paper on top.
- Quickly top with the ham and crumble the cheese on top. Crack the egg on top of the ingredients, cover with a lid, and cook until the egg is as firm as you like. (If you add a tablespoon of water, it will steam faster.)
- Remove the lid, turn the heat to high. Once the rice paper is crispy, sprinkle with black pepper, and fold the corners of the paper.
- Serve while hot.
So that is going to wrap it up for this exceptional food rice paper galette recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
