Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lasagna beef recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Easy Beef Lasagna is the easiest lasagna ever! There's no need to boil noodles or slave away for hours over the stove for this recipe. It's the perfect meal for a busy weeknight dinner.
Lasagna beef recipe is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Lasagna beef recipe is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook lasagna beef recipe using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna beef recipe:
- Prepare For meat sauce
- Take 600 g ground meat
- Make ready 1 medium onion
- Take 3-5 garlic cloves
- Prepare 2 Tbsp Olive\veg oil
- Make ready 1 1/2 can chopped tomatoes
- Take 1/2 tsp Black pepper
- Make ready 1/2 tsp Red chilli powder
- Make ready 1 1/2 cup Water
- Get to taste Salt
- Make ready Chicken broth(optional)
- Make ready For layers you need:
- Prepare 2 big chopped tomatoes
- Make ready 1 Tbsp Butter
- Prepare 300 g Lasagna noodles approximately
- Make ready 350 g Fresh mozzarella cheese
- Prepare leaves Fresh herbs Parsley or basil
Find more lasagne recipes at BBC Good Food. Heat a large nonstick skillet over a medium-high heat. Add the beef and cook until no longer pink, breaking it up into small pieces as it cooks. Incredibly delicious lasagna recipe with Italian sausage, lean ground beef, and cheese.
Instructions to make Lasagna beef recipe:
- In a large pot over medium heat add in oil, ground meat, onion and garlic keep mixing until meat is well browned, stirring constantly, then add chopped tomatoes, red chilli powder, black pepper and any other spices and salt to taste, pour in chicken broth and or water stir well and reduce heat to a simmer, 40-45 mins.
- Meanwhile, place lasagna noodles in a bowl. Pour hot water directly over the noodles, making sure the pasta is completely immersed in the water, let them soak for 30mins. Then drain the water.
- Preheat oven to 375°, lightly grease a pan with the butter of 9×13 deep pan.
- To assemble,place 4 noodles in the bottom of the prepared pan, spread about 1 cup of meat sauce on top, spread with ⅓ of the cheese mixture, Top with ¼ of mozzarella cheese slices. Spoon 1 of the chopped tomatoes Then sprinkle with parsley, repeat layering 1 more to create 2 complete layers, or leave it as one.
- Cover loosely with aluminium foil, Bake in preheated oven for 25 mins, remove foil and bake additional of some minutes to browned the cheese, serve hot.
Plus, our tips for making it in advance. This lasagna is made with a combination of spinach and ground beef. It's layered with three kinds of cheese and a creamy bechamel-style tomato sauce. This lasagna recipe is super simple to make, and so flavorful. Try this hearty lasagna recipe with layers of pasta, ground beef and three types of cheeses - a perfect Italian dinner for your Thanksgiving feast.
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