Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, meatloaf with rice in the middle. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Would you like any meat in the recipe? The addition of rice makes for a substantial and hearty meatloaf to serve your family. My husband really likes this tasty and unusual Rice Meatloaf recipe.
Meatloaf with rice in the middle is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Meatloaf with rice in the middle is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have meatloaf with rice in the middle using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Meatloaf with rice in the middle:
- Prepare 2 lb Beef
- Get 1 medium Green Bell Pepper-chopped
- Get 1/2 medium Onion-chopped
- Make ready 1 Egg
- Make ready 14 Saltine Crackers (or unsalted)-crumbled
- Take 1 Salt & Pepper
- Take 3 8oz cans of Tomato Sauce
- Get 1 can 15oz of Hunts Seasoned Tomato Sauce for MEATLOAF
- Make ready 1/2 cup Instant Rice
We're gonna put some mashed potatoes in there. Stir the ketchup, brown sugar, and mustard together in a small Carefully drain off the fat and juices around the meatloaf. The Hairy Bikers' traditional American meatloaf is perfect for any family get together or special occasion. Put the mince and bacon in a large bowl and add the herbs, garlic powder, mustard and breadcrumbs.
Steps to make Meatloaf with rice in the middle:
- Preheat oven to 350°F.
- Take ingredients 1-5, 1can of 8oz tomato sauce, and sprinkle in some salt and pepper into a large bowl. Wash hands and mix well.
- Place into a 13x9 pan and the meat mixture into an oval/oblong shape. Now make a dent in the middle of the meatloaf.
- Now add instant rice in the middle, spread evenly. Approximately a 1/2 cup, could be less or more. Use your judgement…I didn't measure it, sorry.
- Now fold side meat over to cover up the rice and smooth out. Place foil over pan and place into oven for 1 hour.
- While meatloaf is in oven place 2cans of 8oz tomato sauce and 15oz can of meatloaf sauce into a medium saucepan. Place on stove over medium heat stirring occasionally.
- When the hour is up take meat out of oven. Open up one corner of foil caution: be careful the heat is hot and will burn your fingers With one corner lifted I drain out the grease. Don't let your meatloaf fall out ;)
- Remove foil completely and pour tomato sauce across the top of meatloaf. Place back in oven, maybe 15 mins. I usually take it out when the sauce starts bubbling. Then its ready to serve.
Add the vegetables, pour in the double cream and break in the egg. It seems fair to say that meatloaf does not enjoy the very best reputation among foodstuffs. You tend to think of it as something harried parents make, and when their kids ask what's for dinner and are told, they say, "Aw, meatloaf?" and then smother it in ketchup and glumly pick at it with their forks for a. Buy the ingredients for our Meatloaf with eggs in the middle recipe from Tesco today. Arrange on a serving plate and slice the end portion.
So that’s going to wrap this up with this exceptional food meatloaf with rice in the middle recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
