Spicy Peach Glazed Chicken
Spicy Peach Glazed Chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, spicy peach glazed chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Peach Glazed Chicken is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy Peach Glazed Chicken is something which I have loved my entire life. They are fine and they look wonderful.

Those go perfectly together for the Spicy Peach Glazed Chicken. And to round out the meal I grill up some Bacon Brown Sugar Corn. A real peach of a recipe, with tender chicken drenched in fruit preserves and flavored with piquant chopped green chiles.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy peach glazed chicken using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Peach Glazed Chicken:
  1. Make ready Glaze
  2. Get 2 cup Peach preserves/jam
  3. Take 3 tbsp olive oil
  4. Get 2 tbsp soy sauce
  5. Prepare 1 tbsp garlic (finely chopped)
  6. Take 1 tbsp dijon mustard
  7. Make ready 1 small jalepeno (finely chopped)
  8. Prepare 1 salt
  9. Get 1 black pepper
  10. Take Chicken/Peaches
  11. Make ready 8 chicken breasts (boneless, skinless…but use what you like)
  12. Make ready 1 can peach halves (large can)
  13. Make ready 1 olive oil
  14. Take 1 salt
  15. Take 1 black pepper

This sweet and spicy chicken is a great dish to serve at a summer barbecue. You might also likeBobby Flay's Best Grilled Chicken Recipes. With a Spicy Peach Glaze brushed on at the end, these smoked half chickens have a great sweet, spicy, smoky flavor that is hard to beat. Remove the chicken from the packaging and check the cavity for liver/gizzards.

Instructions to make Spicy Peach Glazed Chicken:
  1. Combine Glaze ingredients in a medium sized bowl. Season with salt and pepper to taste. Reserve 1/2 cup.
  2. Preheat grill. Brush chicken with olive oil and season with salt and pepper.
  3. Place the chicken skin-side down and cook until golden brown (about 6-7 minutes).
  4. Turn over and continue cooking for 5-6 minutes.
  5. Brush both sides with the peach glaze and continue cooking until done (about 4-5 minutes).
  6. Rinse syrup off of peach halves and pat dry with a paper towel. Place the peach halves cut side down on the grill for about 2 minutes.
  7. Turn peaches over and brush with the reserved 1/2 cup of peach glaze. Grill until the peaches are soft (about 3- 4 more minutes).

Chicken is grilled to perfection with a spicy peach glaze and then topped off with a fresh peach salsa in this Chipotle-Peach Glazed Grilled Chicken Breast. This spicy chicken fits right in with all things summer. It brings a sweet heat to your outdoor grill. I use mine all the time. The grill makes it so easy.

So that is going to wrap it up for this special food spicy peach glazed chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!