Spicy Chicken Feet Adobo
Spicy Chicken Feet Adobo

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy chicken feet adobo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

adobong paa ng manok #spicy chicken feet #adobo. Welcome to My Channel Chaexze Sandoval! Pang ulam mga kapatid mura na nakakapagpa bata pa.hehe search nyo pa.joke!😉 SPICY CHICKEN FEET ADOBO Ingredients.

Spicy Chicken Feet Adobo is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spicy Chicken Feet Adobo is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook spicy chicken feet adobo using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chicken Feet Adobo:
  1. Take 1 lb chicken feet (cleaned)
  2. Get 1/2 cup soy sauce
  3. Prepare 2 tbsp vinegar
  4. Prepare 1 tbsp oyster sauce
  5. Make ready 1/2 tsp whole peppercorn
  6. Prepare 3 pcs dried Thai chili
  7. Get 1 tsp salt
  8. Get 1 tbsp sugar
  9. Take 3-4 pcs dried bay leaves
  10. Make ready 5 cloves garlic (crushed)
  11. Prepare 18 tbsp cooking oil
  12. Get 1 1/2 cups water

When buying chicken feet in the wet market, it is very advantageous to that is is already. Like tongue, blood and offal, chicken feet are, understandably, an acquired taste. Images of nails and claws are definitely something to get past of but believe me, cook chicken feet right, simmer them patiently to wherein tendons are literally falling off the bones, and you'll discover the most succulent. How to Cook Spicy Chicken Feet - Chicken Feet Recipe / Ingredients.

Steps to make Spicy Chicken Feet Adobo:
  1. Heat cooking pot and pour-in 16 tablespoons of cooking oil.
  2. Fry the chicken feet until color turns light brown. Set aside.
  3. On a clean pot, heat 2 tablespoons of cooking oil.
  4. Saute garlic and dried chili.
  5. Put-in the fried chicken feet, soy sauce, and water. Let boil.
  6. Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. Stir and simmer until chicken feet becomes tender.Note: add water as necessary.
  7. Add vinegar and stir. Cook for 5 minutes more.
  8. Turn-off heat, and then transfer to a serving plate.
  9. Serve, share and enjoy !!

In the Philippines, chicken feet more popularly known as adidas (shoe brand) are marinated in a unique blend of spices and grilled. This chicken feet adobo recipe is one of the delicacies of Pinoys. But I think it is an Asian dish and there are dozens of Chinese dishes of chicken feet with soy sauce. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns. It initially seemed very similar to a soy sauce braised chicken that I grew up eating, kind of like this soy sauce braised recipe my mom posted in the early days of the blog.

So that’s going to wrap it up with this exceptional food spicy chicken feet adobo recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!