Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate brownie cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Brownie Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chocolate Brownie Cake is something that I have loved my entire life.
The perfect cake for brownie lovers, try a big slice warm with some ice cream. Chocolate Brownie Cake. this link is to an external site that may or may not meet accessibility. Chocolate Brownie Cake is one of the most decadent, rich chocolate desserts you will ever make AND it starts out with two boxed cake mixes!
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate brownie cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Brownie Cake:
- Prepare 1 cup melted butter
- Make ready 2.5 cups sugar
- Get 1.5 cups cocoa
- Get .5 tsp salt
- Prepare 1 tsp baking powder
- Prepare 1 tbs vanilla
- Get .5 cups water, any temp
- Get 2 tsp espresso
- Get 5 eggs
- Get 1.5 cups AP flour
- Take 1.5 cups chocolate chips
- Take For glaze:
- Take 1 cup chocolate chips
- Prepare .75 cups heavy whipping cream
A one-pot chocolate brownie cake guaranteed to impress. This is a dense, rich and decadent cross between a chocolate brownie and a chocolate cake. The result is so delicious you may never go back to regular brownies or chocolate cakes again! Chocolate Brownie Cake is a delight that will give your taste buds a unique experience.
Steps to make Chocolate Brownie Cake:
- Blend melted butter with sugar
- Stir in the cocoa, salt, vanilla, baking powder and salt in the butter mixture
- Using a strainer, put the espresso into the strainer, hold over batter and pour the water into the strainer. Almost like making coffee by hand…just make sure the espresso grinds do not get into the batter.
- Stir in one egg at a time
- Stir in the flour until all is combined
- Mix the chocolate chips into the batter
- Preheat oven to 350. Pour batter into a greased pan and bake for 25 to 30 minutes. Dont over bake, otherwise it may turn out hard. My time was 28 minutes. For the chocolate glaze: Over low heat, constantly stir until smooth the one cup of remaining chocolate chips and heavy whipping cream. A nice smooth chocolate sauce has just been created! Set aside.
- Pour the glaze over cake at least 10 minutes after the cake has been removed from the oven.
- Enjoy! Warning…its very rich, but satisfied my sweet tooth.
This cake recipe is a perfect treat for brownie lovers and you can serve it warm with vanilla ice cream to enjoy. My chocolate brownies are also a great addition to layered cake! Why not toss a layer of chocolate brownie in between some of my Ultimate Chocolate or Vanilla Cake. Brownies can be made with cocoa powder, semi sweet chocolate, or unsweetened chocolate. Each will make a brownie with its own unique flavor and texture.
So that is going to wrap it up with this special food chocolate brownie cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
