Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, greek rice salad. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Greek Rice Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Greek Rice Salad is something that I’ve loved my whole life.
Just before serving, drizzle the reserved artichoke marinade over salad, toss to blend, then spoon onto a lettuce-lined salad platter. Greek rice salad in the collection of dishes of Greek cuisine. Learn how to make Greek rice salad & see the Smartpoints value of this great recipe.
To get started with this particular recipe, we have to first prepare a few components. You can have greek rice salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek Rice Salad:
- Take 4 cups cooked brown rice (can be replaced with farro or orzo)
- Get 1/4 cup olive oil
- Make ready Juice of 1 whole lemon
- Get 1/4 cup fresh parsley chopped
- Get 1 teaspoon oregano
- Prepare 1 teaspoon dill
- Make ready 1 teaspoon salt
- Take 1 teaspoon fresh ground black pepper
- Make ready 20 cherry tomatoes quartered
- Prepare 4 oz crumbled feta
- Make ready 2 green onions chopped (red onions can be used as substitute for stronger onion flavor)
- Make ready 4 oz kalamata olives
For our Greek Rice Salad, it was better to treat the rice like pasta, boiling it in plenty of salted water until al dente. At that point, we drained the rice in a sieve and then spread it out on a baking sheet to. Just before serving, drizzle the reserved artichoke marinade over salad. Toss to blend, then spoon onto individual lettuce-lined salad plates.
Instructions to make Greek Rice Salad:
- In small bowl, whisk olive oil, lemon juice, parsley, oregano, dill, salt, and pepper to create dressinf
- In large bowl, combine remaining ingredients, mix in dressing, and enjoy!
- Note: this dish is best served at room temperature. To eat the next day, place in microwave for 15-20 seconds
Brown rice is given a Greek twist with roasted cherry tomatoes, crunchy cucumbers, creamy feta and kalamata olives. Which kind of salad are you looking for? This tasty version of the traditional Greek salad uses a wild rice blend but you can use white or brown rice if you wish. It's great served at BBQs or with any meat and seafood. See more ideas about Rice salad recipes, Rice salad, Salad recipes.
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