Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade hamburger helper - crunchy taco style. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gluten-free Homemade Crunchy Taco Hamburger Helper is much healthier than the boxed version. How do you make Homemade Hamburger Helper Crunchy Taco? Brown the ground beef and onion together.
Homemade Hamburger Helper - Crunchy Taco Style is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Homemade Hamburger Helper - Crunchy Taco Style is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade hamburger helper - crunchy taco style using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hamburger Helper - Crunchy Taco Style:
- Take olive oil
- Take yellow onion, diced
- Take ground beef
- Get garlic, minced
- Take taco seasoning
- Take salsa
- Make ready unsalted beef or chicken broth
- Prepare long grain rice
- Take freshly shredded cheddar cheese
- Take Tortilla chips or Fritos, for serving
I haven't bought one in years, because making it from scratch is so. Trova le migliori immagini gratuite di homemade crunchy taco hamburger helper. Scarica tutte le foto e usale anche per progetti commerciali. No need to open a box when you can make it easily from scratch.
Instructions to make Homemade Hamburger Helper - Crunchy Taco Style:
- In a large, deep skillet with a tight fitting lid, heat the oil over medium heat. Add the onion and cook for 4-5 minutes. Then add the beef and cook until it is browned throughout. Drain any excess fat, if needed. Increase the heat to med-high and stir in the garlic and salsa.
- Once the garlic becomes fragrant, stir in the rice and broth, then let it come to a boil. Once at a boil, pop the lid on and lower the heat to med-low. Let this cook, undisturbed, for 15-20 minutes, until the liquid has absorbed. Then remove the skillet from the heat and stir the cheese in until it has melted into the dish. Serve with some crushed tortilla chips or some crushed Fritos on top, along with whatever other toppings sound good.
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