Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker garlic-parmesan chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow cooker Garlic-Parmesan Chicken is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Slow cooker Garlic-Parmesan Chicken is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
- Make ready 3 tbsp. Extra-virgin olive oil, divided
- Get 2 lb. Chicken
- Get Kosher salt
- Get Freshly ground black pepper
- Get 1 lb. baby red potatoes, quartered
- Make ready 2 tbsp. Butter, softened
- Prepare 5 cloves garlic, chopped
- Make ready 2 tbsp. Fresh thyme
- Make ready Fresh chopped parsley
- Prepare 2 tbsp. Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
- In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
- Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
- Garnish with Parmesan before serving.
So that is going to wrap this up for this exceptional food slow cooker garlic-parmesan chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!