Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I’ve loved my entire life. They’re fine and they look wonderful.

Thai Pineapple Fried Rice is a one-wok crowd-pleaser that boasts a plethora of flavours and textures! Make this to impress your friends today! I was very happy to be approached by Kong Que Foodstuff to collaborate on a rice recipe that is close to my heart - Khao Phad Saparod (Pineapple Fried.

To get started with this recipe, we have to prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Get 450 gr white rice
  2. Make ready 100 gr pineapple, cut to taste
  3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Prepare 1 egg, made scrambled
  5. Take 30 gr cashew nuts, roasted/oven
  6. Make ready 20 gr raisins
  7. Make ready 50 gr carrots, cut into small squares
  8. Get 50 gr string bean, cut to taste
  9. Get 4 cloves garlic, finely chopped
  10. Get 30 gr onion, thinly sliced
  11. Prepare 2 leeks, cut into 1 cm pieces
  12. Take 1/2 tsp ginger, grated/chopped finely
  13. Make ready 50 ml coconut milk
  14. Take 1 Tbsp curry powder
  15. Make ready 1 Tbsp soy sauce
  16. Make ready 2 Tbsp fish sauce
  17. Get 1/2 Tbsp tomato sauce
  18. Make ready 1/4 tsp pepper powder
  19. Take to taste Sugar and salt
  20. Take Vegetable oil / olive oil for frying
  21. Get COMPLEMENTARY INGRED.:
  22. Make ready 1 red chili, sliced
  23. Prepare 1 tbsp fried shallots
  24. Take 2 stalks celery

The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple. Chicken can be substituted for the shrimp or omit it to make the meal. Thai pineapple curry fried rice with shrimp.

Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

Fried rice is common street food in Thailand (and Thai pineapple fried rice is just one of the many Thai fried rice dishes exist out there. Prepare the pineapple for kao phad sapparod. This is not the perfect way to do it, but it. Pineapple fried rice is different from other fried rice because it is the only fried rice cooked with fruits and curry powder. The addition of raisin and cashew nuts convince me that it will taste completely different from the yang chow fried rice that I have posted earlier.

So that is going to wrap this up with this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!