Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Sausage Gravy is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Sausage Gravy is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sausage gravy using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Gravy:
- Prepare 1 pound sausage
- Take 4 cups milk
- Prepare 1/2 cup flour
- Make ready 2 tablespoons butter
- Take to taste salt and pepper
Instructions to make Sausage Gravy:
- Brown sausage over medium heat in deep non stick skillet
- Add 2 tablespoons butter and still into sausage until melted
- Once butter is melted mix in 1/2 cup of flour and stir for 1-2 mins
- Add in 4 cups of milk and stir until thickens.
- Add salt and pepper to taste
- Serve with biscuits of your choosing
So that is going to wrap it up with this exceptional food sausage gravy recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
